Truvia Sweet Complete Granulated Sweetener is a mix of stevia leaf extract, erythritol, and chicory root fiber. This calorie-free product bakes and browns in recipes and measures and provides the same sweetness as traditional sugar.

Truvia Sweet Complete Granulated Sweetener has been developed for use in most baked goods where sugar provides important functionality beyond sweetness. Baked goods made with Truvia Sweet Complete Granulated Sweetener will have a more sugar-like texture, have increased moistness, and spread and brown more like recipes made with sugar. It is easy to convert from full sugar recipes when using Truvia Sweet Complete Granulated Sweetener for baking applications as it is a cup-for-cup replacement for sugar.

Truvia Sweet Complete Confectioners Sweetener is a calorie-free powdered sweetener that sweetens and measures like confectioners sugar in recipes. Whether you’re making frosting, cheesecake or lemon bars, use Sweet Complete Confectioners Sweetener anywhere you use powdered or confectioners sugar.

Truvia Sweet Complete Granulated Sweetener and Sweet Complete Confectioners Sweetener are cup-for-cup replacements to sugar so you can use the same amount of sweetener as you would sugar or confectioners/powdered sugar.

Monk Fruit extract is the high purity extract that comes from monk fruit, which may be used as a sweetening ingredient in foods, beverages, or tabletop sweeteners. It’s about 200 times sweeter than sugar.

Chicory root fiber is a naturally sourced fructan from the chicory root. Fructans occur in foods such as agave, artichokes, asparagus, chicory, leeks, garlic, onions, and wheat.

Truvia Sweet Complete Brown Sweetener is a calorie-free brown sweetener that sweetens and measures like brown sugar per serving. Whether you’re making cookies, cakes, oatmeal, or coffee use Truvia Sweet Complete Brown Sweetener anywhere you use traditional brown sugar.

Either one! Both Truvia Monk Fruit and Truvia Stevia calorie-free sweeteners provide zero sugar sweetness, and some people prefer the taste of one over the other. Whether you prefer to use Truvia sweetened with Monk Fruit or Stevia Leaf is simply a matter of personal preference, so try them both and decide for yourself!

Erythritol is used as an ingredient in Truvia Calorie-Free Sweetener and Truvia Sugar Blends to provide bulk and the sugar-like crystalline appearance and texture. Erythritol is a sweetener produced by a fermentation process. It is also found in fruits like grapes and pears.