A hearty comforting recipe that fills you up on a cold winter day. This reduced-sugar chili contains 38% less sugar* than the full-sugar version. Makes 9 servings.
Heat a large non-stick skillet over medium heat. Add the ground turkey and brown for 5 minutes. Add chopped onion and minced garlic to skillet, stir to combine and continue to sauté until turkey is fully cooked, about 3 minutes.
2.
Transfer turkey, onion, and garlic to a slow cooker.
3.
Add remaining chili ingredients and stir to combine.
4.
Place lid on slow cooker and cook over low heat for at least an hour to allow flavors to meld. The chili can cook on low for up to 10 hours.
5.
Top each bowl of chili with 1 Tbsp each of cheese, sour cream, and green onions.
6.
Enjoy!
*This chili has 210 calories and 8 grams of sugar per serving, compared to the full-sugar version that has 220 calories and 13 grams of sugar per serving.
Heat a large non-stick skillet over medium heat. Add the ground turkey and brown for 5 minutes. Add chopped onion and minced garlic to skillet, stir to combine and continue to sauté until turkey is fully cooked, about 3 minutes.
2.
Transfer turkey, onion, and garlic to a slow cooker.
3.
Add remaining chili ingredients and stir to combine.
4.
Place lid on slow cooker and cook over low heat for at least an hour to allow flavors to meld. The chili can cook on low for up to 10 hours.
5.
Top each bowl of chili with 1 Tbsp each of cheese, sour cream, and green onions.
6.
Enjoy!
Sweet & Spicy Turkey Chili is rated
4.5 out of
5 by
13.
Rated 4 out of
5 by
Smdobbs from
Amazing for low sugar diets!I am always looking for low sugar meals, and chili is one of my favorites. As I do not eat red meat at all, this is perfect and was so yummy.
Date published: 2017-01-05
Rated 5 out of
5 by
Gimmy from
turkey chiligreat chili could eat it every day very good meal for cold weather
Date published: 2017-01-04
Rated 5 out of
5 by
DEE33 from
Chili HeavenBeing health conscious and a diabetic , I thought my days of enjoying chili were over. I tried making chili with other brands of sweetners but the aftertaste was awful! Then I came across this recipe using truvia and I thought I'd give it a try and am I ever glad I did. This chili is one of the best I have ever tasted! (High praise coming from a former Texan) It's savory and delicious, even my finicky son loves it. I will definitely be making this dish again.
Date published: 2016-03-05
Rated 5 out of
5 by
Bre213 from
Yummy Chili!Always looking for less expensive and lower calorie meals. I use a lot of ground turkey to replace hamburger these days so this recipe caught my eye! We loved it! I actually liked it better than my regular chili recipe!
Date published: 2016-03-05
Rated 4 out of
5 by
Sheila Cat from
Sounds yummmy -- nom, nom, nom!This sounds like a great variation on the turkey chili I make several times a year. Definitely will try it.