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Grapefruit Basil Champagne Cocktail Recipe
Truvia
Light and refreshing just got a little lighter and more refreshing. Grapefruit and basil are key parts of this bubbly drink, as are the 33% fewer calories* and 62% less sugar* than the full-sugar version. Makes 1 serving.
Serving size: Approximately 3⁄4 cup (5.5 fl. oz.)
Calories: 70 Calories
**Erythritol value may vary based on your choice of sweetener
Ingredients
11⁄2 oz. grapefruit juice
1⁄2 oz. Truvía® Simple Syrup***
1 basil leaf
21⁄2 oz. brut champagne
Directions
- 1.
In a cocktail shaker add all the ingredients together except champagne and fill halfway with ice.
- 2.
Shake vigorously.
- 3.
Double strain into cocktail glass, fill with champagne and garnish.
*This cocktail has 70 calories and 5 grams of sugar per serving compared to 105 calories and 13 grams of sugar per serving in the full-sugar version.
Nutrition Per Serving
Serving size: Approximately 3⁄4 cup (5.5 fl. oz.)
Calories: 70 Calories
Ingredients
***or 2 packets of zero-calorie Truvia Original Calorie-Free Sweetener Packets or 11⁄2tsp of zero-calorie Truvia Original Calorie-Free Sweetener Spoonable Jar
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Directions
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