Cherry Vinaigrette Recipe
TruviaBing cherries and a little bite of black pepper pair well in this delicious vinaigrette. Drizzle this dressing on your favorite greens. It’s made with Truvía® Original Sweetener and has only 10 calories per serving. Makes 16 servings.
Serving size: 2 Tablespoons
Calories: 10 Calories
**Erythritol value may vary based on your choice of sweetener
Ingredients
11⁄2 cups fresh or frozen Bing cherries, pitted
3⁄4 cup water
1⁄4 cup apple cider vinegar
1 Tbsp of zero-calorie Truvia Original Calorie-Free Sweetener Spoonable Jar***
21⁄2 tsp mustard, ground
1⁄2 tsp fresh rosemary, snipped
1⁄2 tsp fresh garlic, mashed
1⁄2 tsp allspice, ground
1⁄2 tsp salt
1⁄4 tsp clove, ground
1⁄8 tsp black pepper, ground
Directions
- 1.
Add all of the ingredients, except water, into a food processor or blender. Blend on low for 10 seconds.
- 2.
While blending on low, gradually drizzle in the water. Increase speed to high and blend for 10 seconds.
- 3.
Pour dressing into a container with lid. Shake well before serving.
- 4.
Store refrigerated in tightly sealed container for up to 2 weeks.
Nutrition Per Serving
Serving size: 2 Tablespoons
Calories: 10 Calories
Ingredients
***or 3 zero-calorie Truvia Original Calorie-Free Sweetener Packets
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Directions
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