Blended Iced Coffee Recipe

Blended Iced Coffee sweetened with Truvia

A frosty coffee drink you don’t have to wait in line to enjoy. Blends up icy-smooth in just minutes. This cold glass of joe has 83% fewer calories* and 92% less sugar* than the full-sugar version. Makes 5 servings. To watch a video demonstration of how to make this recipe, click here.

Serving size: 1 cup (8 fl. oz.)

Calories: 10 Calories

**Erythritol value may vary based on your choice of sweetener

Ingredients

Directions

  • 1.

    Stir instant coffee into water.

  • 2.

    Add coffee and remaining ingredients to blender.

  • 3.

    Mix on high speed for about 15-30 seconds until combined.

  • 4.

    Serve immediately.

VARIATIONS (MAY AFFECT NUTRITIONALS)
  • 5.

    Replace water and instant coffee with 8 oz. of your favorite brewed coffee.

  • 6.

    Garnish with a dollop of whipped cream.

  • 7.

    Top with chocolate syrup or dust with cocoa powder.

  • 8.

    Add 2 scoops vanilla ice cream.

*This iced coffee drink has 10 calories and 1 gram of sugar per serving, compared to the full-sugar version that has 60 calories and 13 grams of sugar per serving.

Nutrition Per Serving

Calories 10
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 15mg
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 1g
Erythritol** 4g
Protein 1g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 0% DV

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