Banana Soft Serve Recipe
TruviaIngredients
4 bananas, ripe to over ripe
2 tbsp fat-free half and half of almond milk as a dairy free option
1 ½ tsp Truvia Original Calorie-Free Sweetener Spoonable Jar
1 vanilla bean or 3 tsp vanilla extract
¼ tsp salt
Directions
- 1.
Wash, peel and cut bananas into large pieces, then freeze in an airtight bag or container overnight.
- 2.
Place frozen bananas pieces into a blender or food processor.
- 3.
Add milk of choice, Truvía® Original Sweetener, vanilla (scraped out inner of bean) and salt.
- 4.
Blend until you achieve a soft-serve texture, 3-5 minutes at high speed.
- 5.
You can serve immediately, or transfer to a container and freeze an additional 30 minutes, for a harder texture.
- 6.
Return remaining to freezer for storage.
*Each serving contains 120 calories and 15 grams of sugar compared to the full-sugar version that has 140 calories and 25 grams of sugar per serving.
**Erythritol value may vary based on your choice of sweetener.
Nutrition Per Serving
Prep Time: 10 minutes
Serving size: 4 (2⁄3 cup) Servings
Calories: 120 Calories
Ingredients
*or 2 packets of Truvia Original Calorie-Free Sweetener Packets
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Directions
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