Creamy, rich, chocolate decadence-just 6 minutes to prepare! Made with Truvia® natural sweetener this pudding has no added sugar and contains 30% fewer calories* than a full sugar pudding. Enjoy this easy family treat any time.
Yield: 4 Servings
Instructions
Instructions
1. Assemble ingredients
2. In a large microwaveable bowl, place corn starch, salt and Truvia
® natural sweetener
3. Whisk to combine thoroughly
4. While whisking, add milk to dry ingredients and mix until no lumps or dry spots
5. Add chocolate pieces to milk mixture
6. Place in microwave and heat for 1 minute, stir well
7. Repeat step 6
8. Heat mixture in microwave for 2 minutes, stir well, and heat for 2 minutes again until thickened
9. Add vanilla and stir
10. Allow to cool at room temperature for 5 minutes
11. Portion into individual serving dishes and cover with plastic touching pudding to prevent skin from forming.
12. Chill in the refrigerator
OptionalPortion into graham cracker crust, top with Truvia
® natural sweetened whipped cream, or serve with Truvia
® natural sweetened shortbread
Nutrition Facts per serving
Nutrition Facts per serving
Calories 160; Total Fat, 8g; Saturated Fat, 4.5g; Trans Fat, 0g; Cholesterol, 5mg; Sodium, 280mg; Total Carbohydrate, 26g; Dietary Fiber, 2g; Sugars, 8g; Erythritol, 7g: Protein, 7g; Vitamin A, 6% DV; Vitamin C, 2% DV; Calcium, 20% DV; Iron, 15% DV.
*This pudding has 160 calories per serving as compared to regular pudding that has 230 calories per serving.
