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Blended Iced Coffee Recipe
Truvia
A frosty coffee drink you don’t have to wait in line to enjoy. Blends up icy-smooth in just minutes. This cold glass of joe has 83% fewer calories* and 92% less sugar* than the full-sugar version. Makes 5 servings. To watch a video demonstration of how to make this recipe, click here.
Serving size: 1 cup (8 fl. oz.)
Calories: 10 Calories
**Erythritol value may vary based on your choice of sweetener
Ingredients
8 oz. cold water
2 tsp instant coffee
1⁄2cup skim milk
1⁄2tsp vanilla extract
4 zero-calorie Truvia Original Calorie-Free Sweetener Packets*** (Try our stevia leaf or monk fruit sweetener!)
21⁄2cups ice
***or 1 2⁄3 Tbsp of Truvia Original Calorie-Free Sweetener Spoonable Jar or 1 9⁄10 Tbsp of Truvia Calorie-Free Sweetener Monk Fruit Spoonable Jar
Directions
- 1.
Stir instant coffee into water.
- 2.
Add coffee and remaining ingredients to blender.
- 3.
Mix on high speed for about 15-30 seconds until combined.
- 4.
Serve immediately.
VARIATIONS (MAY AFFECT NUTRITIONALS)
- 5.
Replace water and instant coffee with 8 oz. of your favorite brewed coffee.
- 6.
Garnish with a dollop of whipped cream.
- 7.
Top with chocolate syrup or dust with cocoa powder.
- 8.
Add 2 scoops vanilla ice cream.
*This iced coffee drink has 10 calories and 1 gram of sugar per serving, compared to the full-sugar version that has 60 calories and 13 grams of sugar per serving.
Nutrition Per Serving
Serving size: 1 cup (8 fl. oz.)
Calories: 10 Calories
Ingredients
***or 1 2⁄3 Tbsp of Truvia Original Calorie-Free Sweetener Spoonable Jar or 1 9⁄10 Tbsp of Truvia Calorie-Free Sweetener Monk Fruit Spoonable Jar |
Directions
VARIATIONS (MAY AFFECT NUTRITIONALS)
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